Chinese Deep-Fried Donut Sticks (Youtiao)

Youtiao, also known as Chinese deep-fried dough sticks, is a traditional fried pastry in China and a popular breakfast choice for many people. It features a golden and crispy exterior with a soft and doughy interior, offering a diverse and delightful texture. Youtiao can be enjoyed alongside soy milk or porridge, making it a nutritious...

Cantonese Shumai

Cantonese Shumai, also known as Guangdong Shaomai, is one of the traditional delicacies in the Guangdong region of China. It is a small and delicate dim sum dish that is famous for its unique appearance and delicious taste. Shumai is typically made with a filling of pork, shrimp, and other ingredients, combined with mushrooms, green...

Tea egg

Tea eggs usually have a mixed flavor of tea, spices, and seasoning. They can be enjoyed as a delicious snack to share with friends during gatherings, meals, or afternoon tea, or used as a convenient food item for travel or outdoor activities.

Pan-Fried Buns ( Shengjian Mantou )

Shengjian Mantou, a type of pan-fried bun, began to gain popularity in the streets and alleys of Shanghai in the early 20th century. As a distinctive local snack, it has witnessed the changes and development of this city. Shengjian Mantou features a golden and crispy bottom, with the filling inside being tender and juicy. With...

Chocolate Waffles

Chocolate waffles make for a delightful breakfast or brunch treat, and they’re perfect for satisfying your chocolate cravings any time of day.

Buttermilk Pancakes

Imagine a sunny kitchen, the sound of pancake batter sizzling on a hot griddle, and the aroma of freshly brewed coffee filling the air. Buttermilk pancakes are more than just a meal; they evoke warm childhood memories and cozy weekend mornings. These fluffy, golden, round delights have been a staple on American breakfast tables for...

Pumpkin Scones

As the leaves turn red and gold, and the air becomes crisp and cool, it’s time to embrace the flavors of autumn. Pumpkin scones cleverly blend the rich sweetness of pumpkin with the warmth of fresh baking. They capture the essence of fall in every bite, making them the perfect companions for hot tea or...

Red Velvet Pancakes with Cream Cheese Glaze

Imagine a leisurely Sunday morning, waking up to the aroma of freshly brewed coffee, and red, vibrant pancakes appearing on your plate. Cream cheese glaze slowly drizzles over the edges of the pancakes, while fresh berries and a dusting of powdered sugar serve as the final touches. Take a bite, and the subtle bitterness is...

Baby Spinach and Cheese Omelette

This omelet is a delightful combination of tender baby spinach and savory cheese, making it a satisfying and wholesome breakfast option. Enjoy it on its own or with a side of toast, fresh fruit, or your favorite morning beverage. It’s a perfect way to kickstart your day with a burst of flavor and nutrients.

Caramelized French Toast

Breakfast, they say, is the most important meal of the day, and what better way to start your morning than with a plateful of decadent Caramelized French Toast? This classic breakfast dish, with its crispy exterior and custardy interior, is a delightful treat that brings warmth and sweetness to your day.