Yields:
4 Servings
Difficulty: Easy
Prep Time: 10 Mins
Cook Time:
1 Hr
Total Time:
1 Hr 10 Mins
Steamed pork ribs with rice powder Is a traditional steamed dish that is loved for its rich yet non-greasy and tender texture, particularly among the elderly and children. The ingredients for steamed pork ribs with rice powder are also very diverse, and various ingredients can be added as a base according to personal taste and preferences, such as potatoes, sweet potatoes, yams, taro, and chestnuts. Almost anything that can withstand steaming can be added. This rich and colorful combination of ingredients makes steamed pork ribs with rice powder a highly personalized home-cooked dish that is loved by many people.
Ingredients
Adjust Servings
- Marinade:
Instructions
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Cut the pork spare ribs into small pieces. Combine the marinade ingredients and the pork spare ribs in a large bowl. Mix well and marinate for at least 30 minutes and up to overnight.
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Add the rice powder to the marinated pork ribs and mix until the pork ribs are coated evenly.
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Place the sweet potatoes in a heatproof container. Arrange the marinated pork ribs on top of the layer of sweet potatoes. Put the container in the steamer, cover it with a lid. Add enough water to the steamer, turn on the heat to medium-high, and steam the pork ribs for about 1 hour or until the pork is fully cooked.
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Remove the dish from the heat and sprinkle the chopped scallions over the pork ribs.
