Category: Appetizer Recipes
Cuisine: Malaysian Cuisine, Thai Cuisine
Cooking Method: Grilling, Marinating
![](https://onkitchentable.com/wp-content/uploads/2023/08/wubeibei_Take_a_close-up_realistic_photograph_of_the_grilled_po_504232ad-df99-479f-bcf3-7df3a5ef5d31-1170x650.jpg?v=1691549371)
Yields:
4 Servings
Difficulty: Easy
Prep Time: 15 Mins
Cook Time:
8 Mins
Total Time:
23 Mins
Pork Satay, a dish bursting with Asian flavors, blends tender pork with a mix of bold and fragrant spices. The sauce’s base is coconut milk, lending Pork Satay a smooth consistency and introducing a touch of creamy depth to its character.
Ingredients
Adjust Servings
- Marinade:
- Peanut Sauce:
Instructions
Notes
Feel free to adjust the ingredients and seasonings according to your taste preferences.