Yields:
4 Servings
Difficulty: Easy
Prep Time: 10 Mins
Cook Time:
10 Mins
Total Time:
20 Mins
This Honey Garlic Glazed Salmon recipe combines the sweetness of honey with the savory flavors of garlic and soy sauce, resulting in a delicious and flavorful dish that’s perfect for a quick and healthy meal. Enjoy!
Ingredients
Adjust Servings
- Marinade:
Instructions
-
In a small bowl, whisk together all the marinade ingredients. This will be your sweet and savory glaze for the salmon.
-
Place the salmon filets in a shallow dish or a resealable plastic bag. Pour the honey garlic glaze over the salmon, ensuring the salmon is thoroughly coated. Let it marinate for at least 20 minutes.
-
Heat oil in a large skillet over medium heat until it sizzles. Cook the salmon filets for 4 minutes on each side until they turn golden brown and are fully cooked. Place the cooked salmon on a plate. Set aside the marinade sauce for later.
-
Heat the rest of the honey garlic glaze in a small saucepan over low heat until it's warmed through. Add 1 tablespoon (15g) of water if necessary.
-
Drizzle the honey garlic glaze over the top of the salmon for extra flavor. Garnish with chopped green onions. Serve your Honey Garlic Glazed Salmon immediately. It pairs wonderfully with steamed vegetables, rice, or a fresh salad.
