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Yields:
4 Servings
Difficulty: Easy
Prep Time: 10 Mins
Cook Time:
25 Mins
Total Time:
35 Mins
Grilled Bourbon Pork Tenderloin combines the tenderness of pork with the smoky aroma of bourbon and the sweetness of maple syrup. Creating this masterpiece is akin to crafting a culinary work of art. It all starts with a marinade featuring bourbon, brown sugar, maple syrup, low-sodium soy sauce, Worcestershire sauce, olive oil, garlic, salt, and ground black pepper. Once marinated, the pork tenderloin is grilled to lock in the flavors, resulting in a beautifully caramelized exterior with a delightful smokiness, while the interior remains tender and juicy.
Ingredients
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