![](https://onkitchentable.com/wp-content/uploads/2023/12/wubeibei_Take_a_close-up_realistic_photograph_of_the_Baked_Teri_8c65f431-6a9e-44a3-bf6f-f2f91fb9949c-1170x650.webp)
Yields:
4 Servings
This dish embodies the harmonious blend of sweet and savory, a signature characteristic of Japanese cuisine. The teriyaki glaze, with its perfect balance of soy sauce, mirin, sake, and a touch of sweetness, transforms simple salmon into a flavorful masterpiece. As it bakes to perfection, the teriyaki sauce caramelizes, creating a succulent, glossy finish that elevates the salmon to new heights.
Ingredients
Adjust Servings
- Teriyaki Sauce:
Instructions
Notes
Feel free to customize the recipe with additional ingredients like sliced bell peppers or broccoli for a tasty sheet pan meal.