Sashimi Tuna Salad

Yields: 2 Servings Difficulty: Easy Prep Time: 10 Mins

Combining the exquisite flavors of sushi-grade tuna with an array of vibrant vegetables and a tantalizing dressing, this salad offers a refreshing and nutritious dining experience.


0/10 Ingredients
Adjust Servings
  • Sauce:


0/3 Instructions
  • In a small bowl, whisk together all the sauce ingredients to make the dressing. Set aside.
  • Arrange the mixed salad greens on a serving plate. Top the salad greens with slices of avocado, Persian cucumber, and julienned carrot. Place the thinly sliced tuna on top of the vegetables.
  • Drizzle the dressing over the salad and sprinkle with sesame seeds. Serve immediately and enjoy your refreshing and flavorful sashimi tuna salad!

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